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Ms. Putri Meutia Sari

Scholarship
Source :Petchra Pra Jom Klao Ph.D. Research Scholarship

Duration : 2019 – 2021

Research outputs

Thesis:Improvement of gelling characteristics of debranched cassava starch and its application in soft-gel diet

Published contributions to academic conferences
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Carbohydrate Technology
Division of Biochemical Technology School of Bioresources and Technology,
King Mongkut’s University of Technology Thonburi (Bangkuntien)
49 Soi Thian Thale 25, Bang Khun Thian Chai Thale Road,
Tha Kham, Bang Khun Thian, Bangkok 10150, Thailand