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Ms. Chantakhan Theinchaibundit

Scholarship
Source :
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Research outputs
Articles in Journals                                                                                                          

Published contributions to academic conferences : Theinchaibundit. C*., Wandee, Y., Udchumpisai, W., and Kotatha, D., Effect of Heat-Moisture Treatment on Sweet Cassava Flour: Enhancing Pasting and Gel Properties and Viscosity Improvement in Batter System. The 25th Food Innovation Asia Conference 2023: 15-17 June 2023, BITEC, Bangkok, Thailand.

Carbohydrate Technology
Division of Biochemical Technology School of Bioresources and Technology,
King Mongkut’s University of Technology Thonburi (Bangkuntien)
49 Soi Thian Thale 25, Bang Khun Thian Chai Thale Road,
Tha Kham, Bang Khun Thian, Bangkok 10150, Thailand