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Mrs. Chatsachee Chatpapamon

Scholarship
Source : The Royal Golden Jubilee Ph.D. Program (RGJ) Batch#18, The Thailand Research Fund, Thailand
Duration : August 2016 – July 2019
Research outputs
Articles in Journals

Chatpapamon C., Wandee Y., Uttapap D., Puttanlek C., Rungsardthong V. (2019), Pasting properties of cassava starch modified by heat-moisture treatment under acidic and alkaline pH environments, Carbohydrate Polymers, Vol. 215, 338–347.

Chatpapamon C., Uttapap D., Wandee Y., Puttanlek C., Rungsardthong V. (2021). Glycerol‐enhancing heat‐moisture treatment of A‐type rice and cassava starches and B‐type potato and canna starches. International Journal of Food Science & Technology, 56: 4038–

Published contributions to academic conferences
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Carbohydrate Technology
Division of Biochemical Technology School of Bioresources and Technology,
King Mongkut’s University of Technology Thonburi (Bangkuntien)
49 Soi Thian Thale 25, Bang Khun Thian Chai Thale Road,
Tha Kham, Bang Khun Thian, Bangkok 10150, Thailand